• Matcha (finely milled green tea leaves) from Japan
  • Pistachio butter freshly harvested in California
  • white chocolate sourced from the United States

How do you store the spread?

  • The spread is best stored in the refrigerator to extend the shelf life. The spread can also be kept in a dark, cool place
  • It is best consumed 6-8 months after opening (longer if stored in the refrigerator)